págs. 2-3
págs. 4-10
Consumption of organic strawberries in Italy: demand analysis
Teresa Panico, Teresa Del Giudice, Gianni Cicia, Luigi Cembalo
págs. 11-16
Is there a link between beef quality and animal welfare in traditional beef systems?
Inés Viegas, Ana Vieria, George Stilwell, José Lima Santos, Magda Aguiar Fontes
págs. 17-25
Giorgio Schifani, Giuseppina Migliore
págs. 26-33
Supply response for wheat in Turkey: a vector error correction approach
Burhan Ozkan, R. Figen Ceylan, Hatice Kizilay
págs. 34-38
Vera Teresa Foti, Manuela Pilato, Giuseppe Timpanaro
págs. 39-48
Typologie des consommateurs selon leur perception de la qualité des poissons frais en Tunisie
Mohamed Zied Dhraief, Mehrez Ameur, Raoudha Khaldi
págs. 49-55
Implications and policies about the first generation biofuels: an international and EU analysis
págs. 56-64