Total factor productivity in Tunisian agriculture: measurement and determinants
Boubaker Dhehibi, Roberto Telleria, Aden Aw-Hassan
págs. 4-14
The relationship between economic growth and environmental quality: the contributions of economic structure and agricultural policies
Felicetta Carillo, Ornella Wanda Maietta
págs. 15-21
Fatmir Guri, Anne Marie Jouve, Etleva Dashi
págs. 22-30
Geoffroy Enjolras, Fabian Capitanio, Magali Aubert, Felice Adinolfi
págs. 31-40
Mohamed Belhadia, Hacen Yakhlef, Alain Bourbouze, Abdelkader Djermoun
págs. 41-49
People's preferences and landscape evaluation in Italy: a review
Tiziano Tempesta
págs. 50-59
Analysis of social performance of the industrial tomatoes food chain in Algeria
Amel Bouzid, Martine Padilla
págs. 60-65
Analysis of Italian consumer preferences for beef
Gabriele Scozzafava, Leonardo Casini, Caterina Contini
págs. 66-72