Acceso usuarios
Introducing the wave of the prosumers in the age of labour market shattering
Davide Arcidiacono, Allison Loconto, Lara Maestripieri, Antonello Podda
págs. 7-22
Labour behind consumption. The lived experiences of service workers interacting with customers
Diego Coletto, Giovanna Fullin
págs. 25-42
págs. 43-64
Public data and value creation in Italy.The findings from the Open Data 200 study
Francesca De Chiara
págs. 65-83
Are weak relations working? Sharing platforms and social capital
Alberta Andreotti, Guido Anselmi, Christian Hoffman
págs. 87-103
Meeting the prosumer:: Transporting, hosting and feeding people in the sharing economy
Francesca Setiffi, Gian Paolo Lazzer, Vincenzo Scotto
págs. 104-119
From Civic Food Networks to Civic Food Platforms:: collaboration, trust and empowerment in the New Food Economy
Stefano Spillare, Roberta Paltrinieri, Lucia Marciante
págs. 120-136
Welfare sharing:: an emerging paradigm? An explorative study based on two cases
Martina Visentin
págs. 139-154
Home Pooling:: Applying co-governance to the housing sector
Monica Bernardi, Christian Iaione, Chiara Prevete
págs. 155-173
Social Change for Sustainable Localised Food Sovereignty:: Convergence between Prosumers and Ethical Entrepreneurs
Rachel Reckinger
págs. 174-192
