Ecological consumer neuroscience for competitive advantage and business or organizational differentiation

• Antonio González-Morales ^{[1] [2] [3] [4]} ; Jelena Mitrovic ^[5] ; Rafael Ceballos Garcia ^[6]
  1. [1] Universidad de Sevilla

     Universidad de Sevilla

     Sevilla, España

     
  2. [2] Universidad Pablo de Olavide

     Universidad Pablo de Olavide

     Sevilla, España

     
  3. [3] Universidad de Cádiz

     Universidad de Cádiz

     Cádiz, España

     
  4. [4] Universidad Europea de Madrid

     Universidad Europea de Madrid

     Madrid, España

     
  5. [5] West Balkans at PepsiCo, NIE: 008039053, CP: 11000 Serbia
  6. [6] Track Global Solutions, S.L., NIE: 17474253A, CP: 41400, Seville, Spain

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• Localización: European Research on Management and Business Economics, ISSN 2444-8834, Vol. 26, Nº. 3, 2020, págs. 174-180
• Idioma: inglés
• DOI: 10.1016/j.iedeen.2020.05.001
• Enlaces
  • Texto completo (pdf)
• Dialnet Métricas: 2 Citas
• Resumen

  • The importance of branding in marketing strategies makes it essential to understand the elements that give value-added to the brands. The very nature of ecological brands adds value to them. Knowing the underlying emotions of the elements that add value to brands can justify the benefit of applying neuromarketing to branding. The objective of this study is to justify the use of neuromarketing tools in the ecological branding strategy by analysing the existing literature on branding, ecological branding and neuromarketing. The existing relationship between the elements that give value-added to the brand and the emotional variables that neuromarketing measures, justifies the use of neuromarketing tools in the ecological branding strategy.

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