Jeffrey M. Pilcher, Planet Taco: A Global History of Mexican Food (New York and Oxford: Oxford University Press, 2012), pp. xv+292, $27.95, hb - Robert Weis, Bakers & Basques: A Social History of Bread in Mexico (Albuquerque, NM: University of New Mexico Press, 2012)

• Arnold J. Bauer ^[1]
  1. [1] University of California System

     University of California System

     Estados Unidos

     
• Localización: Journal of Latin American Studies, ISSN 0022-216X, ISSN-e 1469-767X, Vol. 45, Nº. 2, 2013, págs. 351-354
• Idioma: inglés
• DOI: 10.1017/S0022216X13000412

• Es reseña de:

  • Planet Taco: A Global History of Mexican Food

    Jeffrey M. Pilcher

    Oxford : Oxford University Press, 2012

  • Bakers & Basques: A Social History of Bread in Mexico

    Robert Weis

    Albuquerque : University of New Mexico Press, 2012

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