Famine or feast climate change and the future of food production

• Autores: Laura Kanji
• Localización: Harvard International Review, ISSN-e 0739-1854, Vol. 37, Nº. 3, 2016, págs. 55-58
• Idioma: inglés
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• Resumen

  • The article discusses the impact of climate change on food production. According to the International Food and Agricultural Trade Policy Council (IPC) that climate change has five major consequences that alter food production. The consequences vary with location wherein some negatively impact the availability of food while others can actually increase crop yields